Reuben Casserole

Tonight I tried a new recipe. Someone on another forum that I read posted it. Everyone who tried it for their families loved it, so I gave it a try.

Reuben Casserole

6 slices of rye bread, cubed

1 (16oz) can sauerkraut, drained and rinsed

1 Lb. deli sliced corned beef, cut into strips

3/4 cup Russian or 1000 Island dressing

2 cups shredded Swiss cheese

Using a 9 x 13 pan layer as follows. Bread cubes, kraut, beef, and dressing. Cover loosely with foil and bake in 400 degree oven for 20 minutes. Remove foil, add cheese, bake uncovered for an additional ten minutes.